What’s on Tap
ABV: 4.5% IBU: 25 SRM: 3.2
Aroma is malty-sweet with mild hoppy bitterness present. Appearance is straw-colored, bright, and clear with a bright white head. Light bodied with medium carbonation. Flavor is malt forward balanced by a mild hoppy bitterness.
ABV: 5.5% IBU: 55 SRM: 3.5
Aroma is grassy, green, and juicy with notes of tropical fruit. Appearance is straw-colored with a mild hop-haze. Thin bodied with high carbonation. Flavor is green and grassy before giving way to notes of mango, ripe melon, and pineapple. Finishes with a pleasant hoppy bitterness.
ABV: 9.0% IBU: 70 SRM: 5
Aroma is bright and fruity with notes of melon and pineapple giving way to hoppy grassiness. Appearance is orange with a noticeable hop haze. Mouthfeel is viscous with medium carbonation. Flavor is loaded with tropical fruit, featuring notes of mango, pineapple, and citrus. Hoppy bitterness is well-balanced against the residual malty sweetness, hiding the high alcohol content.
Cashmere Red IPA
ABV: 6.5% IBU: 55 SRM: 17.7
Aroma is rich with melon and notes of black pepper giving way to maltiness. Appearance is a deep amber red with little to no haze and an off-white head. Medium bodied with medium carbonation. Flavor is malt forward before giving way to tropical hop fruitiness with notes of mango and passion fruit followed by a residual sweetness.
Belgian Ale w/ Mango
ABV: 6.5% IBU: 25 SRM: 9.1
Aroma presents strong ripe mango scents before revealing banana and clove from the Belgian yeast.. Appearance is burnt orange with a slight haze. Mouthfeel is creamy with a medium carbonation. Flavor is mango forward with hints of maltiness before blasting into a tropical world of mangoes, bananas, and fruity sweetness. Finishes with a mild bitterness and a hint of clove.
Belgian Abbey Ale
ABV: 8.5% IBU: 35 SRM: 21.3
Aroma is a mix of heavy maltiness and dark stone fruit. Appearance is a rich amber with an off-white head. Mouthfeel is thick with a medium carbonation. Flavor is malt forward with notes of roasted grains and dark fruit before giving way to classic Belgian yeast flavors of banana, clove, and other esters.
Pecan Brown Ale
ABV: 5.5% IBU: 25 SRM: 18.5
Aroma has notes of caramel and roasted coffee followed by a hint of pecan. Appearance is transparent brown with a tan head. Mouthfeel is light-bodied with medium carbonation. Flavor is malty sweet with a touch of roast, backed by notes of biscuit, pecan, and a hint of raisin before coming to a smooth, creamy finish.
Earl Grey Tea Rye Ale
ABV: 5.0% IBU: 25 SRM: 11.8
Aroma is slightly sweet with notes of bergamot, black pepper, and lemon. Appearance is red-orange with a slight haze. Medium bodied with medium carbonation. Flavor begins slightly bitter before balancing out with notes of Earl Grey tea, hints of lemon, and a residual malty sweetness.
BLACK CHERRY STORM
Black Cherry Sour Ale
Wild Stawberry and Hibiscus Hard Seltzer
ABV: 8.0% IBU: 0 SRM: 2.0
Aroma is ripe and fruity with heavy floral notes and a hint of sweetness. Appearance is a crystal-clear ruby red with a pink head. Mouthfeel is light and dry with a hint of tannins and medium carbonation. Flavor starts with an earthy sweetness from the agave nectar and strawberries before transitioning to a mild, pleasant bitterness showcasing the floral notes from the hibiscus flower.
Wheat Ale with Ginger and Yuzu
ABV: 4.5% IBU: 20 SRM: 3.3
Aroma is full of bright ginger and hints of yuzu (Japanese Lemon). Appearance is straw-colored with a slight haze. Mouthfeel is light with a medium carbonation and a touch of umami. Flavor is rich with bright ginger before fading into hints of sweet yuzu and a mild earthy bitterness.
CARVER COUNTY RESERVE #2
Rye-Barrel Aged Ryewine
ABV: 6.0% IBU: 5 SRM: 6
3 Months in J. Carver Rye Whiskey Barrels
Aroma is sweet with hints of black pepper and savory spices. Appearance is a crystal amber with a light tan head. Mouthfeel is viscous, with a medium carbonation and a tannic finish. The flavor is complex, leading rich, malty and sweet before opening up with flavors of black pepper, vanilla bean, and dark fruit. Little evidence of the high alcohol content is present. A lingering taste of American Oak and caramel round out this surprisingly easy drinking heavy hitter.
ABV: 6.5% IBU: 40 SRM: 35.6
Aroma is heavy with notes of roasted barley and chocolate. Appearance is a deep reddish-brown with a tan head. Medium bodied with a medium carb. Flavor is roast-forward with hints of chocolate before finishing with a touch of malty sweetness.
ABV: 7.0% IBU: 25 SRM: 10.5
Aroma is bready and malty with hints of toasted grain. Appearance is a rich golden-red with an off-white head. Medium bodied with medium carbonation. Flavor begins with a bold malty sweetness that transitions through complex bread and toast characteristics before landing on a smooth, dry finish. The yeast lends a slight earthiness to the aftertaste for a well-rounded experience.
ABV: 5.0% IBU: 25 SRM: 32.9
The aroma is bright and fresh with notes of roasted barley and roasted coffee. Appearance is dark translucent brown with a tan head. Thin bodied with a high carbonation and creamy finish.
The flavor is a perfect marriage of brown malt and medium-roasted coffee, accentuated by the hints of chocolate from the roasted dandelion root. The malt backbone provides a subtle canvas to showcase the sweet cocoa and almond notes in Dandy Lion’s Mexican Fair Trade Coffee.
West Coast IPA
ABV: 7.0% IBU: 70 SRM: 9.8
Aroma is piney and resinous with a hint of citrus and a sweet finish. Appearance is a translucent golden-red with a bright white head. Medium-bodied with a medium carbonation. The flavor starts as a rich, malty sweetness with warm caramel notes before transitioning seamlessly into sharp, piney bitterness with notes of citrus and black pepper.
Pumpkin Spice Altbier
ABV: 5.0% IBU: 25 SRM: 32.9
Notes of cinnamon, nutmeg, ginger, and vanilla greet the nose before giving way to a rich malty backbone. Appearance is a deep reddish orange with a mild haze. Medium bodied with light carbonation. Malty sweetness and tangy pumpkin lead the flavor, winding through an array of seasonal spices before finishing with a warm, pleasant breadiness.
Last Updated 11/5/2022